Food, Desserts, and Drinks
Food and beverages to appeal to even the finest foodie. Savory treats and delicious sweets, wash them down with a hearty ale!
(Veg) indicates a Vegetarian Option. (Vegan) indicates a Vegan Option. (GF) indicates Gluten and Wheat Free.
Inside the Food Court
Acropolis – Booth F5
Greek recipes from our family for you to enjoy.
Greek Meatball Pita
Gyros – Grilled seasoned beef and lamb in a pita with lettuce, onions, tomatoes, and tzatziki sauce
Chicken Pita – Marinated grilled chicken in a pita with lettuce, onions, tomatoes, and tzatziki sauce
Athenian Pita – Lettuce, onions, tomatoes, kidney and garbanzo beans, feta cheese, and tzatziki sauce in a pita (veg)
Falafel Pita – Falafel patties in a pita with lettuce, onions, tomatoes, and tzatziki sauce (veg)
Dolmas – Rice wrapped in Grape leaves, served with half pita (gluten-free, veg)
Greek Salad – Romaine and iceberg lettuce, tomatoes, onions, cabbage, carrots, cucumbers, kalamata olives, kidney and garbanzo beans, feta cheese, and vinaigrette (gluten-free, veg)
Spanakopitas – Spinach, feta cheese, onions, and spices baked in buttery filo (veg)
Baklava – Baked buttery layers of filo filled with cinnamon-spiced walnuts, then drenched in honey syrup (veg)
Greek Tea – Our own blend of black tea and spices, lightly sweetened and served over ice (gluten-free, vegan)
Piroshki
NEW! Atomic Poke – Booth F2
New Vegan Options!
Ahi Poke Nachos or Marinated Tofu Nachos (vegan tofu) – gluten-free
Ahi Tuna or Tofu, Wonton chips, Mango, Cilantro, Furikake, Sriracha aioli, Wasabi aioli
Ahi Tuna Bowl or Marinated Tofu Bowl (vegan tofu) – gluten-free
Ahi tuna or Tofu, Furikake sticky rice, Cucumber, Carrot, Edamame, Cabbage, Chili crisps
Brats & Bangers – Booth F9
German Bratwurst
British Banger
Spicy Hot Link and more
(choice of toppings: onions, sauerkraut, relish, mustard or ketchup)
Fish & Chips – Booth F6
Fish & Chips: Battered fish fried to a golden crisp.
Oysters & Chips: Freshly shucked oysters battered and fried
Calamari & Chips: breaded rings of calamari lightly fried
Shrimp & Chips: Large, fresh shrimp battered and fried
Oyster Sliders: Oyster sautéed in garlic, butter, white wine, parsley on a baguette size garlic toast
Oyster Shooters: Hold the bread, eat the oyster! These are the very same top-quality oysters we use in our fried oysters… but in the raw served with Champagne Vinaigrette!
Fruit Ice – Booth F4
Coconut sorbet (veg)
Pineapple sorbet (veg)
Ice Cream – Booth F4
Ice Cream Bowl with Whipped Cream & Chocolate Sauce (gluten free, veg)
Root Beer Floats (gluten free, veg)
Waffle Cones with Ice Cream (gluten free, veg)
Mocha Floats (gluten free, veg)
Pound Cake a la mode with or without strawberries (gluten free, veg)
Delicious Dishes at The Quail Inn – Booth F3
Bacon-wrapped jalapeno peppers
Scotch Eggs
Biscuits and Gravy
Fresh Artichokes – steamed in 16 different herbs and spices served with melted butter, mayonnaise, or hollandaise sauce (veg)
Deep-Fried Veggies- served with sauce for dipping (veg)
Cheese Fritters – hand-dipped batter laced with cheese and herbs deep fried and drizzled with BBQ sauce (veg)
Jumbo Chicken Quarter – seasoned and broiled to a tender finish
Broiled Leg of Duck – seasoned and broiled to a buttery finish
Whole, partially de-boned Quail – seasoned and broiled
Sweet Peach Fritters – hand-dipped batter bursting with the flavor of peaches and cinnamon drizzled with melba raspberry sauce (veg)
Cream of Spinach – A savory delight made from scratch (veg)
Wild Rice (veg)
NEW! Robin’s Woodfire Grill – Booth F11
Beef Ribs and Baby Back Ribs– Slow Smoked Ribs slathered in homemade BBQ sauce
Pork Chop on a Roll– Pork Chop made with homemade seasoning slathered in BBQ sauce served on a bread roll
Corn on the Cob– Grilled Corn on the Cob freshly buttered (veg)
Sautéed Mushrooms– Minced garlic buttered mushrooms sautéed in a bowl (veg)
5 Cheese Mac n’ Cheese– Macaroni layered with 5 different kinds of cheese (veg)
Steak on a Stake – Booth F9
Apple Juice
Cream puffs – A light pastry shell filled with fresh vanilla cream sprinkled with powdered sugar. Make them even more heavenly and add Nutella and chocolate. (veg)
Curly fries – We start by using only the finest Kennebec potatoes available and hand slice them. We then deep fry them in pure canola oil. (gluten free, vegan)
Steak sandwiches – Hand sliced, wet aged, choice beef seasoned in our mouth-watering secret marinade consisting of distinct flavors of garlic and fresh ginger. Grilled to perfection and served on a roll with your choices of grilled peppers, onions, mushrooms and cheese sauce.
Steak on a Stake – We use our same juicy aged beef, skewer and grill it. The perfect snack for a stroll throughout the shire.
Tri-Tip Sandwiches – Booth F7

Smoked Pulled-Pork Sandwich – All of our meats are freshly smoked daily!
Tri Tip Chili
Tri Tip Sandwiches
Turkey Legs – Booth F10

Turkey Legs: We scour the realm for the finest Turkey Legs around. Large, tender, tasty, and succulent our Turkey Legs are prepared fresh every day – all day – cooked to their juiciest peek of perfection. It’s little wonder this is the most popular food item in the Faire. (gluten-free)
Chicken Quarters: We secure only the highest quality chicken, a plentiful quarter grilled to a golden brown, smothered in our finest sauce, and presented to you for your pleasure.
Willow’s Fare – Booth F9
Apple Juice
Baked potatoes – Piping hot baked potatoes loaded with your choice of toppings…cheese sauce, beef stew, mushroom sauce, steamed broccoli, sour cream, and bacon bits just to name a few. Order the royal potato with a medley of everything delicious for the Noblest of palates. (gluten-free, veg)
French Crepes – Choose from delectable fresh fruit, Nutella, or both (for the more adventurous) nestled into a light crepe and topped with whipped cream and chocolate. Or try the more savory, homemade spinach Florentine crepe garnished with sour cream and Parmesan cheese. (veg)
Italian Pizza Pyes – Our plum tomato and basil sauce is spread over a supreme crust and topped with pure mozzarella cheese. We then bake them at 450+ degrees for a splendidly crispy slice. (veg)
Pastrami Sandwich – Perfectly seasoned, juicy pastrami piled high on a demi roll accompanied with dill pickle chips.
Fresh Cut Potato Chips – Starting with the finest of Kennebec potatoes which are then thinly sliced and deep fried in pure canola oil. Make them a meal fit for a king (or queen) and load them high with cheese, sour cream, chives, and bacon bits! (gluten-free, vegan)
Hot Roast Beef Sandwich – We season our beef with a myriad of spices and stack it on a sesame Kaiser roll.
Soup in a Bread Bowl – The heartiest of fare. A fresh sourdough round hollowed out and filled with one of our many scrumptious soups. Broccoli & cheddar, beef stew, or clam chowder. If those don’t tempt your appetite, check for our soup du jour. (veg)
St Cuthbert’s Tea with the Queen & Tea with Shakespeare – Booth 212
Reservations Required~ For details, CLICK HERE
Adult Menu:
Black Tea: Hot or Iced
Tea Sandwiches: Salmon & Cream Cheese, Cucumber & Cream Cheese, Watercress & Cream Cheese, Egg Mayonnaise
Scones
Mini Tarts Trio – Cherry, Lemon, Chocolate/Vanilla
Includes a Commemorative Teapot
Child Menu:
Tea or Apple Juice
½ Sandwich: Cream Cheese & Jam, Peanut Butter & Jam or Honey
Scone
Brownie
Includes a Commemorative Charm. Children must be accompanied by an Adult.
Gluten free options available upon request.
Culinary Delights Outside the Food Court
Anniecakes – Booth 425
Cupcakes: Chocolate/Chocolate, Chocolate/Oreo, Chocolate/Cream Cheese, Vanilla, Lemon/Cream Cheese, Red Velvet/Cream Cheese, Cupcake of the Week (C.O.W.)
Brownies: Chocolate Chip Brownies, Blondies
The Apple Tree – Booth 391

Caramel Apple Dippers (veg) Sliced Gala or Granny Smith apples with Caramel and your choice of Toppings. Great for sharing! All fruit and caramel are gluten-free. Some toppings, including Oreo Cookie Bits and Graham Crackers, contain gluten.
Fresh Fruit (vegan) Whole Fresh Fruit “TO GO” from our carts: Strawberries, Grapes, Oranges, Whole Apples (selection varies depending on availability).
Fresh Blended Smoothies
The Original Apple-Atto – red or green apple slices, apple cider, flavored syrup, caramel
Nana-Berry – banana, strawberry, almond milk (or apple cider), dates, flavored syrup
Very Berry – strawberries, blueberries, raspberries, blackberries, almond milk (or apple cider), dates, flavored syrup
Tropical Pineapple-Atto – pineapple, coconut creme, orange juice, sweetened coconut flakes, mint leaves, flavored syrup
Chocolate Covered Strawberries – Booth 423
Chocolate Covered Strawberries
Chocolate covered Bacon (gluten free)
Bacon Berries
Candied Bacon
NEW – Dream Lovers Ice Cream – Booth 407
Our Oreo sundae is dreamy with cookies and cream ice cream topped with marshmallow drizzle and Oreos.
Our banana split is the dream boat with a full banana and three scoops of ice cream of choice topped with hot fudge drizzle and whipped cream and peanuts or another topping of choice.
Our cookie dough sundae is for sure to put you on cloud 9 with a delicious scoop of cookie dough along ice cream of choice topped with your favorite topping.
Our ice cream cookie sandwich will leave you daydreaming with your ice cream of choice inside a delicious chocolate chip cookie.
Our Reese’s sundae is for sure to keep you awake at night thinking of the delicious chocolate ice cream topped with peanut butter and crushed Reese’s.
Garlic Festival Food Shop – Booth 301

Garlic Condiments and Seasonings
Holy Honey – Booth 45

Raw Honey, Artisan Infused Honey, and Honey Candies.
Special Fun! An observatory hive where you can watch bees going about their business and baby bees being born.
Jazla’s Coffee House – 2 locations inside the Faire – Booths 116 & 403

Coffee
Cold Brew
Chai
Specialty Iced Teas
Hibiscus Cooler
Lemonade
Horchata
Hot Chocolate
Tea
Food Truck: Mangia Ristorante – Booth 520
Italian Herb Roasted Chicken Kebabs
Italian Sausage Sandwich
Breakfast Burrito
BLT with a Kick
Tri-tip Sliders
Tri-tip Cheesy Fries
Kicken Chicken Quesadillas
Sourdough Triple-Stacked Club
Sandwiches & Wraps
Salads
Burgers
Le Loup Garou Alchemy – Booth 19
products coming soon
New! Love Chimney Cakes – Booth 393
The Chimney Cake:
Our hand-made, fire-roasted cinnamon roll is dipped in rich, homemade sugar mixed with almonds.
Upgrade with the popular caramel or Nutella spread!
The Loaded Cake:
Our signature Chimney Cake is filled with fresh strawberries or apple strudel topped with whipped cream.
The Chimney Dog:
A delicious combination of sweet homemade fire-roasted dough with juicy, 100% beef inside.
All our items are made fresh from scratch to order!
Royal Nuts – Booths 405 & 522

Copper kettle roasted sweet and savory nuts create delicious gluten-free, dairy-free, & vegan, mouthwatering treats!
Fresh Bavarian roasted cinnamon sugar almonds, cashews, pecans, and peanuts.
Lightly salted and roasted nut mix.
Salt Pedlars – Booth 30

Salt blends and rubs
Scoops On Tap – Booth 524
Super-premium locally sourced ice cream. We produce a variety of delicious handcrafted flavors of ice cream. Some of our ice creams are even infused with craft beer. The beer-infused ice creams are not alcoholic and are made with all locally sourced craft beer from breweries in the LA, OC, and San Diego area. We have vegan sorbets and vegan ice creams. Ice creams that are fun, family-friendly, and totally delicious.
- Madagascar Vanilla Bean (Allergens: Dairy)
- Strawberries & Cream (Allergens: Dairy)
- Chocolate Chip Cookie Dough (Allergens: Dairy, Soy, Wheat)
- Lemon IPA (Allergens: Dairy, Wheat)
- Mocha Stout Crunch (Allergens: Dairy, Soy, Wheat, Tree Nut – Almond)
- Cookies & Cream Chocolate Stout (Allergens: Dairy, Soy, Wheat)
- Cookies & Cream (Allergens: Tree Nut: Coconut, Wheat, Soy)
- Vanilla Coconut Bourbon (Allergens: Tree Nut: Coconut)
- Encouragemint Chip (Allergens: Tree Nut: Coconut, Soy)
Slushies
Enjoy a cooling slushie in any number of flavors!
Spice Traders Teas – Booth 513

Delicious tea blends
Sweet Treats – Booth 118
products coming soon
The Welsh Baker – Booth 21

What’s a Welsh Cake? Only the most delicious Celtic treat you’ve never heard of!
Hand griddled like a pancake, but made from a dough not a batter – Welsh cakes combine all the best elements of a Scone, a Cookie and Pancake. You can eat them right from the package or take them home and warm them up to accompany a spot of tea or coffee… add butter, jam, clotted cream or lemon curd and you’re ready for your own delicious Celtic Experience!
Pretzel Carts – Authentic Oktoberfest Pretzels, hand-rolled, hand-formed, and fully lye-bath dipped.
Jerky Carts
Pickle Carts
Beverages
The 2023 Renaissance Pleasure Faire will only offer individually packaged beverage options. Thank you for your understanding.
Beverages that may be available throughout the Faire:
Budweiser, Bud Light, Michelob Ultra, Estrella, Mango Cart, Space Dust IPA, Stella, Kona Big Wave, Dragon’s Milk Stout
Seltzer Mango, Seltzer Black Cherry, Michelada Mango, Grapefruit Hibiscus Spritzer
Babe Grigio, Babe Red
Juneshine Hard Kombucha: Passionfruit, Orange, Guava
B. Nektar Mead: Zombie Killer Cherry Cider, Zombie Killer Pomegranate Mead, Mango Sorbet Mead, New Wave Lemonade Blueberry Mead, Key Lime Cream Delight Mead, Tropical Cream Delight Mead
Coronado Brewing Cider: Purely Apple, Acai
Pepsi products, Aquafina
-And a new craft brew lineup at Rogue’s Reef!-